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The organic Kamut khorasan Wheat flour by Probios comes from the wheat grains originally from Egypt, whose genetic pool and nutritional value have been preserved intact along time.
From Kamut khorasan whest is obtained a very tasty flour.
Kamut khorasan wheat wholemeal does not undergo any kind of separation process and therefore so it is source of fiber.
Suitable for making bread and crackers, toasted bread, bread sticks, pizza-like flatbread and pizzas, and for baked confectionery as well.
Thanks to a protected-atmosphere packing system,
the taste quality of all Probios flours is preserved along time.
From Kamut khorasan whest is obtained a very tasty flour.
Kamut khorasan wheat wholemeal does not undergo any kind of separation process and therefore so it is source of fiber.
Suitable for making bread and crackers, toasted bread, bread sticks, pizza-like flatbread and pizzas, and for baked confectionery as well.
Thanks to a protected-atmosphere packing system,
the taste quality of all Probios flours is preserved along time.
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